Probiotics can improve your chickens gut health and improve the taste of meatbirds. See the many health benefits from probiotics and see one little hens recovery with the help of probiotics below.

Health benefits for your chickens from feeding probiotics are:

• Increases digestion abilities making it easier to digest feed and absorb the minerals and vitamins
• Better digestion causes weight gain
• Reduces mortality rates
• Reduces ammonia production in the intestine's
• Improves immune response
• Reduces Coliforms in baby chicks and turkeys
• Improves mucous membranes by reducing mucous thickness
• Decreases the chances for E coli
• Reduces chances of Salmonella, Clostridium, and Acidophilus
• Improves meat quality

"Since probiotics do not result in the development and spread of microbial resistance, they offer immense potential to become an alternative to antibiotics. The present review reveals that probiotics could be successfully used as nutritional tools in poultry feeds for promotion of growth, modulation of intestinal microflora and pathogen inhibition, immunomodulation and promoting meat quality of poultry" (2). Scroll down to see more.

Eva the hen made a full recovery using probiotics, facts about probiotics, shop best deals on probiotics for chickens, and find out how they can help your chicken. Watch our featured video: Eva the Rescue Chicken: The Power of Probiotics.

Featured Video: Eva the Rescue Chicken: The Power of Probiotics

Defining Probiotics: What Probiotics are:

According to Dictionary.com the definition of probiotic is a dairy food or dietary supplement which contains live bacteria which replaces or adds to the beneficial bacteria which is usually present in the gastroinintestinal tract. A common probiotic source is yogurt or yogurt drinks (1). 
Products that contain yeast cells, bacterial cultures, or both which simulate good microorganisms which aid in food digestion and results in health benefits (2).

Why Probiotic Use is Becoming Common Place in the Commercial Egg and Meat Production

The poultry industry has long used antibiotics and other medicines to treat birds used in commercial egg and meat production in an effort to prevent and control diseases as well as having been used as growth stimulants. The overuse of these substances has caused a resistance to them which renders the antibiotics virtually useless which has commercial farmers and owner's of backyard flocks scrambling for a different solution. Probiotics are presently being used and given serious consideration for use instead of antibiotics.
"A strikingly crucial event in the development of probiotics was the finding that newly hatched chickens could be protected against colonization by Salmonella enteritidis by dosing a suspension of gut contents derived from healthy adult chickens [4]. This concept is called competitive exclusion.
The impact of biotechnology in poultry nutrition is of significant importance. Biotechnology plays a vital role in the poultry feed industry. Nutritionists are continually putting their efforts into producing better and more economical feed. Good feed alone will not serve the purpose but its better utilization is also essential. Dietary changes as well as lack of a healthy diet can influence the balance of the microflora in the gut thus predisposing to digestion upsets. A well-balanced ration sufficient in energy and nutrients is also of great importance in maintaining a healthy gut. A great deal of attention has recently been received from nutritionists and veterinary experts for proper utilization of nutrients and the use of probiotics for growth promotion of poultry. Retrieved from NCBI.nih.gov. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2812824/

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References:
Video: Potter, Susan, and Hiltz, Janice. (Fall,2015). Eva the rescue chicken: The power of probiotics. ​https://www.youtube.com/watch?v=H3mNxckK-iM
1. ​Probiotics. Dictionary.com. http://www.dictionary.com/browse/probiotic
2. The Role of Probiotics in the Poultry Industry. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2812824/